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Skillnet Ireland network

Rural Food Skillnet

Nationwide network for food, drink and hospitality companies, run by the Rural Food Company Training Network, covering technical and craft skills.

Operates Ireland-wide · 7 listed services

What they do

Rural Food Skillnet is a business network for companies of all sizes in the food, drink and hospitality sectors nationwide, promoted by the Rural Food Company Training Network and managed by Network Manager John Moriarty. Member companies collaborate to share best practice and address both technical and non-technical skills needs through courses that are described as cost-efficient, relevant and convenient. Listed training examples include an advanced pastry course and a small-scale cheesemaking programme delivered at Teagasc Moorepark, aimed at aspiring cheesemakers, existing farmhouse cheese producers and those exploring the cheese industry. The network's stated objective is to support the regional growth of Ireland's food and hospitality sector through specialised skills development, broader access to training and support for ongoing professional development, including leadership programmes. To take part, a business must be a private enterprise based in the Republic of Ireland; public sector bodies and publicly funded community or charity organisations are not eligible, though sole traders may join as member companies. Enquiries are made by email or through the online course booking system.

Rural Food Skillnet lists 7 services on Irish Resource Hub across Ireland. The listed provision covers training, network, advisory support, programme. It addresses grow and scale, mentoring and advice, skills and training, hiring and people, innovation and r&d, productivity and lean, standards and compliance, networking and 1 other recorded support needs. 1 distinct eligibility condition is recorded across those services.

Business support information

Where they operate

Recorded as available Ireland-wide.

Types of support available

Listed provision includes training, network, advisory support, programme.

Who the support is for

Business stages
Established, Scaling
Company sizes
1–9 people, 10–49 people, 50–249 people, 250+ people
Sectors
Food / Beverage, Hospitality / Tourism
Audiences
Food and drink businesses, Hospitality businesses, Aspiring and practising cheesemakers, Sole traders

Taken from this organisation's record and its published services.

Access and eligibility

Open to private enterprise based in the Republic of Ireland; public sector bodies and publicly funded not-for-profit or charity organisations are not eligible, though sole traders may join as member companies.

No organisation-wide eligibility rule is recorded. Eligibility is set by each individual service, so conditions vary by service and some support may not be open to every business.

Each distinct eligibility condition recorded for this organisation's services — check the service page for the full conditions.

The same conditions also apply to 6 further services listed below.

Check access with Rural Food Skillnet

Services and programmes (7)

Source and review